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Event Details
Hi folks-
Miguel Zapata’s Mestizo cuisine was a huge hit last week. I wanted to take this week off, but after getting a few requests, we decided to do a special tasting menu this Monday, June 20, featuring a Rabbit Mixiote with Refried Beans, Avocado Leaves and Exquistes Corn Salad. We’ll start with Quail Eggs in Tlahuíca Sauce, then have a Zucchini and Corn Soup, and for dessert Plantains in Cacao Sauce.
This is a very special menu. Mixiote is an ancient cooking technique found in many indigenous cultures where meats and vegetables are wrapped and slow-cooked over hot stones. We’ll pull out the tables and chairs for this one, and Fred Boette will be performing an intimate concert on classical guitar. It’s sure to be a memorable night.
So, for the curious ones and those who missed last week, please come join us this Monday June 20th at 8pm. It’s $40 + BYOB.
Thanks to everyone for your continued support and encouragement.
See you soon.
Jeremy at the ghet
www.ghetto-gourmet.com
When & Where
the house
343 alcatraz ave
oakland,
ca 94618
Monday, June 20, 2005 from 8:00 PM to 11:00 PM (PT)
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Hosted By
The Ghetto Gourmet
a wandering supperclub for lovers of fine cookin', cool art and new friends in interesting settings...
www.theghet.com